Introduction to Culinary Arts
“Introduction to Culinary Arts offers a fascinating exploration of the history and culture of culinary arts, providing insight into how food has evolved over time. Students will gain an overview of the culinary industry, including key players, trends, and career …
“Introduction to Culinary Arts offers a fascinating exploration of the history and culture of culinary arts, providing insight into how food has evolved over time. Students will gain an overview of the culinary industry, including key players, trends, and career opportunities. Through this course, participants will develop a foundational understanding of the culinary world, preparing them for further studies or careers in the field. Delve into the rich tapestry of flavors, techniques, and traditions that shape the world of food in this engaging and informative course.”
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Course Features
- Lectures 0
- Quizzes 0
- Duration 10 weeks
- Skill level All levels
- Language English
- Students 0
- Certificate No
- Assessments Yes